|
Ingredients
2 cups flour
2 tsp baking powder
1/2 tsp salt
1 cup water or milk to bind flour
cooking oil to fry
Directions
- Mix flour baking powder and salt in a medium bowl with a whisk. Bind the flour with warm water or milk
- When it comes together remove bowl and knead.
- If preparing for soup or stew, spoonfuls can be dropped for 15-20 minutes (stop here)! If frying, divide dough in 2, roll into a 6x2 inch shape.
- Put on a cutting board and cut in 1/2 inch diagonals.
- Heat enough oil to deep fry, about 5 mins. per side till golden.
to Friend
Cooking time: 20 minutes
Serves: 6
Submitted by: Kathy
| More recipes |
|
